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Archive for March, 2011

They’re veritable kissing cousins, this sunbutter cookie and their nutty counterpart, the peanut butter cookie. The difference is the awesome nut-free goodness of SunButter. And if you use a gluten-free flour, these are gluten-free to boot! I used a 50/50 blend of buckwheat and all-purpose, so it’s possible to make these GF, just adjust the [...]

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The springtime inspires me to get back into baking.. and of course, who doesn’t love St. Patty’s Day?! Ever since I saw this recipe on my Facebook feed, I knew I had to make them. I actually made the cuppies pretty much verbatim, so I’ll simply include a link with the photos.. I did use [...]

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Vegan Samoas

You may have seen the unpaid female child labor hawking their animal-torture based cookies out in front of your grocery store.  It’s that time of year.  I can admit to enjoying a thin mint back in the day.  They’re pretty refreshing out of the fridge.  But hands down, the best creation ever conceived was a [...]

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A quick and easy recipe.. It’s no secret Jo and I love our spicy goodness, and it’s certainly no secret that we LOVE green chile. Ever since Jo lived in Albuquerque, green chili has become a new sensation, new obsession, new greatness to our spicy repertoire. And when I made this a few weeks back, [...]

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